We've introduced Miramar to the Polo Sunday Roast and it's been received so well we've decided to make it a monthly occurence. The next roast will be held on Sunday 20th October and will be roast pork with yorkshire pudding, roast potatoes, cauliflower cheese, broccoli & gravy. Give us a call to book your spot as spaces fill up quickly!
On a slightly sadder note, we've had another great chef finish up with us as they needed to head back to their homeland of India and as we're yet to replace them, we've had to make the tough decision to put dinner service on hold until a suitable replacement has been found. This is not a decision we've made lightly, but as our teams wellbeing is of the utmost importance we know this is the only way forward under current circumstances. By putting dinner service on hold, we can continue to give 100% to our brunch and lunch diners and we'll keep you updated on the return of dinner service via social media.
With the festive season fast approaching, we will still consider opening for group bookings dining on a set menu and if you've already booked in for these events, rest assured your booking still stands.
Thank you for your understanding and patience,